GRIST FOR THE MILL

EDITOR AT LARGE
Indonesian Lotek
By Gail Gordon Oliver

EDITOR AT LARGE
Erie Beach Hotel
By Gail Gordon Oliver

TRANSFORMING GOO
Three artisan bakeries are making their mark
By Steven Biggs

A SHORE LUNCH ON A RAMBLIN' ROAD
Unforgettable family excursions
By Sharon Hunt

WHAT'S IN SEASON
Ontario-Grown Produce
available in summer

COOKING WITH THE SEASON
Recipes from Lisa Kates, Marla Hertzman and Cake & Loaf Bakery

THE ARTISANAL GARDEN
Melons
By David Cohlmeyer

THE INDISCRIMINATE USE OF ANTIBIOTICS IN LIVESTOCK
We gotta get out of this place
By Irvin Wolkoff

SAVOURING A FAMILY HEIRLOOM
Saving it for posterity
By Aube Giroux

ENVIRONMENTAL FOODISM
For the benefit of the planet
By Josh Arbess

RECIPES FROM GAIL'S KITCHEN
By Gail Gordon Oliver

LO MAXIMO MEATS
Culinary adventures in Chatham-Kent
By Nicole Laidler

CRAFT BEER
The proliferation of indie breweries
By Jenna Charlton

FARMERS’ MARKET DIRECTORY

ADVERTISER DIRECTORY

COVER: Hops. Story on page 8

cover-summer-2013-thumb

Photo by Laura Berman

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